Hearty ingredients, farm-fresh vegetables, Grandma’s family recipe – those are the basics of a satisfying, delicious stew. But that’s not all, because potatoes, lentils or peas don’t just fill you up, they are also very healthy: Peas, for example, are packed with vitamins (B1 and B2), and lentils are a real power food with their high protein content, fibre and trace elements. And the best of all – they are cooked with love and served with an extra-large helping of sausage slices. Just great! This is exactly how we make the WürstchenLunch here at Meica – in three delicious variations, all of them with a little extra something to add to your taste: pea and bockwurst with a sachet of crème fraîche cream, potato with ham bockwurst and garden herbs, WürstchenLunch lentil with wieners and herbal vinegar accompanied by garden herbs to add to your favourite meal.
Nutritional factsNutrients per 100g Pea soup Energy value 432 kJ 103 kcal Protein 5g Carbohydrates 9.5g Fat 5g Lentil soup Energy value 423 kJ 101 kcal Protein 5g Carbohydrates 9g Fat 5g Potato soup Energy value 338 kJ 83 kcal Protein 4g Carbohydrates 5.5g Fat 5g
